#LuxeExperience: Making Chocolate Souffle with Chef Olivier

 

Chef Olivier Lisa Niver Luxe Sunset #LuxeExperience#LuxeExperience: Making Chocolate Souffle with Chef Olivier

Chef Olivier taught me to make a Chocolate Souffle at Luxe Sunset Boulevard Hotel! I enjoyed being in the kitchen with him and learning about using the best chocolate. We talked about moderation and choosing top experiences.

I have been fortunate to stay at the Luxe Sunset Boulevard Hotel as well as the Luxe Rodeo Drive Hotel. Please enjoy
all my videos from Luxe Experience Hotels: which include the Spa at Luxe Sunset Boulevard, an incredible suite at Luxe Sunset Boulevard, the penthouse at Luxe Rodeo Drive Hotel and learning to make special “Beverly Hills 90210” cocktails on Rodeo Drive!

As the website states: “Luxe Sunset Boulevard Hotel’s fashionably designed choice for Bel Air dining, On Sunset, presents the celebrated cuisine of Executive Chef Olivier Rousselle. Known for discriminating taste, our menus feature seasonal California fare with a splash of French influence, making us a standout among Bel Air restaurants. Bel Air fine dining is available al fresco on the comfortable and luxurious patio or indoors in the main dining room. Dine with us and experience one of the best restaurants in Los Angeles.” I loved my dinner and have a video just of the special choices that Chef Olivier sent to me. Let them eat cake

VIDEO: Chef Olivier’s Chocolate Souffle at Luxe Sunset Boulevard Hotel 

Chocolate soufflé with chocolate fudge sauce and ice cream. Oh la la! #luxury #dessert #LosAngeles @luxesunsetblvdhotel A photo posted by Lisa Niver (@wesaidgotravel) on

Enjoy your #LosAngeles #luxury #staycation @luxesunsetblvdhotel by the pool! I love the cabanas!

A photo posted by Lisa Niver (@wesaidgotravel) on

Lisa Ellen Niver

Lisa Niver is an award-winning travel expert who has explored 102 countries on six continents. This University of Pennsylvania graduate sailed across the seas for seven years with Princess Cruises, Royal Caribbean, and Renaissance Cruises and spent three years backpacking across Asia. Discover her articles in publications from AARP: The Magazine and AAA Explorer to WIRED and Wharton Magazine, as well as her site WeSaidGoTravel. On her award nominated global podcast, Make Your Own Map, Niver has interviewed Deepak Chopra, Olympic medalists, and numerous bestselling authors, and as a journalist has been invited to both the Oscars and the United Nations. For her print and digital stories as well as her television segments, she has been awarded three Southern California Journalism Awards and two National Arts and Entertainment Journalism Awards and been a finalist twenty-two times. Named a #3 travel influencer for 2023, Niver talks travel on broadcast television at KTLA TV Los Angeles, her YouTube channel with over 2 million views, and in her memoir, Brave-ish, One Breakup, Six Continents and Feeling Fearless After Fifty.

2 responses to “#LuxeExperience: Making Chocolate Souffle with Chef Olivier

  1. Oh my gosh the chocolate looks amazing, my mouth is watering hardcore!! We’re heading through California in a few months, will definitely have to spend some extra time and book in for a stay at the hotel – the pool looks amazing!

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