GoodBar and The Outpost: It’s all GOOD Santa Barbara

 

The Goodland - Exterior - Photo Credit John Ellis
The Goodland – Exterior – Photo Credit John Ellis

GoodBar and The Outpost: It’s all GOOD

You will have a good evening at Goodland: “All the GOOD stuff is here.” Drinks at the Good Bar are great and the atmosphere is hip, casual and uber comfortable. Cheers with “Buck Shot:” Has beer, bourbon & homemade ginger syrup. My personal favorite is the dark & stormy made with true ginger syrup.

Dining at the Outpost is a feast for all your senses:
I recommend you try these first:

  • Incredible artichoke and Brussels with tomatillo aioli
  • Brisket Bao-Bun with homemade (made in house) bun with fresh horseradish and sweet hoisin sauce.
  • Beef Bulgogi with spring squash kimchi &furikake taco to support NoKidHungry #ShareOurStrength with Chef James Siao. Great cause and truly incredible tacos!
  • California halibut with Israeli couscous, green onion, Meyer lemon and salsa fresca. This was amazing! Fantastic fish and complimentary tastes!
  • It was a seriously stellar evening and an incredible meal followed by ridiculously GOOD dessert: Banana pudding & Buttermilk pie & huckleberry compote.

Chef Derek, Zana, Chris and the entire team gives top quality service with creative inspired tasty food. I have to say that the Outpost and Chef Derek are a homerun! They opened Sept 12, 2014 and it is already a fixture in Goleta & Santa Barbara life.

Video: Dinner and Drinks at the Outpost The Goodland

See my other videos about The Goodland Hotel and Visit Santa Barbara with Lisa from We Said Go Travel

#Goodbar Good Evening at Goodland “All the GOOD stuff!” Hip feeling, casual and uber comfortable

A photo posted by Lisa Niver (@wesaidgotravel) on

Team GOOD is great @outpostsb & @thegoodlandsb. Soecial thanks to Chef Derek, Melanie, Dana, Chris and GOODbar! A photo posted by Lisa Niver (@wesaidgotravel) on

Lisa Ellen Niver

Lisa Niver is an award-winning travel expert who has explored 102 countries on six continents. This University of Pennsylvania graduate sailed across the seas for seven years with Princess Cruises, Royal Caribbean, and Renaissance Cruises and spent three years backpacking across Asia. Discover her articles in publications from AARP: The Magazine and AAA Explorer to WIRED and Wharton Magazine, as well as her site WeSaidGoTravel. On her award nominated global podcast, Make Your Own Map, Niver has interviewed Deepak Chopra, Olympic medalists, and numerous bestselling authors, and as a journalist has been invited to both the Oscars and the United Nations. For her print and digital stories as well as her television segments, she has been awarded three Southern California Journalism Awards and two National Arts and Entertainment Journalism Awards and been a finalist twenty-two times. Named a #3 travel influencer for 2023, Niver talks travel on broadcast television at KTLA TV Los Angeles, her YouTube channel with over 2 million views, and in her memoir, Brave-ish, One Breakup, Six Continents and Feeling Fearless After Fifty.

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